Abate Nero Trentodoc Domini 2016 Bottiglie
Abate Nero Trentodoc Domini 2016 Bottiglie

TRENTODOC BRUT MILLESIMATO DOMINI 2016 ABATE NERO

ABATE NERO
TDABND16

Refined and complex, Abate Nero Domini Brut 2016 is a 100% Chardonnay Traditional Method aged 70 months on lees. Rich in structure, ripe aromas and mineral freshness.

Sparkling wines
0,75
2016
Trentino alto adige
0

Description

Trentodoc Millesimato “Domini” 2016 Abate Nero

The Domini Brut 2016 by Abate Nero is a prestigious vintage Traditional Method sparkling wine, made entirely from Chardonnay grapes grown in the Trentino hills. Aged for over 70 months on the lees, this Trentodoc delivers remarkable elegance, depth and aromatic richness, reflecting the style and precision of one of the most respected wineries in the region.

Grapes are sourced from high-altitude vineyards near Trento, where cool alpine climates and mineral-rich soils offer perfect conditions for sparkling wine. After gentle pressing and fermentation in stainless steel, the wine is bottled for secondary fermentation, then rests sur lie for nearly six years, developing complexity and structure.

In the glass, it shows a deep golden color with fine, persistent bubbles. The nose reveals notes of candied citrus, bergamot, yellow apple, peach, toasted hazelnuts, brioche, and wet stone minerality. The palate is rich and balanced, with a creamy mousse, ripe fruit, and a long, saline, citrus-driven finish.

A sparkling wine to savor on special occasions, it pairs beautifully with lobster, roast fish, poultry, or even on its own as a meditation wine.

Product Details

Type of article
BOTTIGLIE DI VINO
Type
SPARKLING WINES
Weight
1,6
Bottle size
0,75
Vintage
2016
Region or area
Trentino Alto Adige
Score
0
FINE
NO
Natural
NO
Vintage wine
NO
Gradazione Alcolica
0
Wine Name
TRENTO DOC BRUT MILLESIMATO DOMINI
2016
56443
ABATE NERO

Abate Nero is a Trentino-based winery specializing in traditional method sparkling wines. Founded in 1973 by Luciano Lunelli and a group of wine lovers, the estate blends artisanal care, top-quality base wines, and long lees aging to produce elegant, refined bubbles. A true symbol of mountain winemaking.

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