Langhe DOC Rosato Alfi 2025 by Pietro Rinaldi offers a fresh and expressive interpretation of Nebbiolo, revealing a lighter, more delicate side of this celebrated Piedmontese grape. The grapes come from the Roero area, in the municipality of Canale d’Alba. The vineyards are trained using the Guyot system, with yields of approximately 80 quintals per hectare.
The wine is made using white-wine techniques: the grapes are destemmed and gently pressed before fermentation at a carefully controlled temperature of 10–12°C. It then rests for two to three months on fine lees. The suspension of natural yeast activity encourages further aromatic extraction, helping preserve the wine’s fragrance and finesse. After racking and filtration, it is bottled.
In the glass, Alfi displays a distinctive golden-pink hue with orange reflections. Its intense bouquet brings together notes of red fruit, peach and apricot. The palate is fresh and fruity, with medium body and a gently dry character. Its balanced structure and lingering finish make for an elegant, easy-to-enjoy rosé with a clear sense of identity.
Serve chilled at 6–8°C. Alfi 2025 expresses its best qualities within the first two years and is a natural match for appetisers, first courses, fish and shellfish. Its freshness and aromatic appeal also make it an excellent aperitif.



