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Classic Artisan Panettone 0,5 kg Cascina Vittoria
The Classic Artisan Panettone by Cascina Vittoria is one of the finest expressions of traditional Italian leavened pastries. Prepared with utmost care by a bakery deeply rooted in Lombardy, it is the result of a production process that values time, craftsmanship and exceptional raw materials.
The journey begins with a naturally active sourdough starter, refreshed daily to ensure perfect fermentation. The dough requires more than 48 hours of work, including resting phases, double mixing and long proofing times that allow it to develop a soft, elastic and naturally aromatic structure. Every step is carried out by hand, following a tradition that accepts no shortcuts.
Only carefully selected ingredients are used: premium Italian flour, high-quality centrifuged butter, fresh eggs, artisanal honey and naturally crafted candied fruit that preserve authentic flavours and textures. The aromatic profile is enriched with Bourbon vanilla from Madagascar, adding a warm, enveloping fragrance beautifully balanced by the bright citrus notes of candied orange peel.
On the palate, this panettone stands out for its silky softness, delicate sweetness and remarkable lightness. Its large, irregular alveolation is a sign of proper fermentation and meticulous manual work.
The Classic Panettone by Cascina Vittoria is a celebratory product, ideal for those who want to bring an artisanal yet traditional dessert to their holiday table. Perfect as a refined gift, it is a tribute to the great Italian Christmas tradition, interpreted with elegance and authenticity.
