List of products by brand ELEVA
Eleva is located in the heart of Valpolicella, in La Palà, Sant’Ambrogio, on five hectares of vineyards and olive groves across fourteen terraces. Founded by oenologist Raffaella Veroli and entrepreneur Davide Gaeta to fulfill Franca Maculan’s dream, Eleva produces exceptional wines and olive oil. Each bottle, from Amarone and Recioto to Valpolicella Classico, reflects the passion, skill, and unique character of this extraordinary land.
MoreEleva is located in the heart of Valpolicella, in the picturesque La Palà area of Sant’Ambrogio, on a hill renowned as the “golden basin,” where limestone soils, optimal sun exposure, and a unique microclimate create perfect conditions for producing exceptional wines. The estate covers five hectares of vineyards and olive groves, arranged on fourteen terraces supported by historic dry-stone walls, intersected by paths and stone slabs, reflecting a landscape shaped by human care in harmony with nature. Every detail, from the hillside selection to vineyard layout, highlights the dedication and love for this extraordinary wine region.
The story of Eleva is inseparable from the dream of Franca Maculan, a highly cultured and sensitive woman, co-founder of the national association Le Donne del Vino. In 1989, Franca discovered this hillside and immediately fell in love, recognizing its potential to produce outstanding Valpolicella wines. She purchased the estate, planted new vineyards, and began revitalizing the property. Unfortunately, illness prevented her from seeing her dream realized, but she entrusted it to a charitable organization, which assigned its management to oenologist Raffaella Veroli and entrepreneur Davide Gaeta. From this collaboration, Eleva was born, a wine estate dedicated to carrying forward Franca’s vision of autonomy, excellence, and love for the Valpolicella territory.
Raffaella Veroli, with her background in Natural Sciences, Enology, and Viticulture, embodies Eleva’s spirit: a determined and passionate woman transforming knowledge into hands-on practice, meticulously tending the vineyards and crafting unique blends such as Amarone Piovesole, Recioto Tomo XIV, and Valpolicella Classico Fralibri. Davide Gaeta, a professor of Economics at the University of Verona, provides strategic and managerial expertise, making Eleva a model of an innovative winery where every collaborator contributes with autonomy while maintaining the highest standards of quality.
Each Eleva wine is the result of a process combining tradition and innovation, where the biodiversity of the hillside, limestone soils, and sunny exposures are carefully cultivated and translated into meticulously crafted Valpolicella wines. The wines display elegance, structure, and intense aromas, reflecting the diversity of the terroir and the dedication of those who work it. Amarone, Recioto, and Valpolicella Classico are more than wines—they are sensory experiences that convey the story of a unique land, the passion of its caretakers, and the dream of a woman who turned her vision into reality.
Eleva is more than a winery: it is a project where territory, expertise, and love for wine converge, creating wines that satisfy the most discerning palates and offer an authentic taste of Valpolicella. Purchasing an Eleva wine means bringing home the excellence of a unique story and the quality of an artisanal product born from passion, dedication, and respect for nature.
Less


