Paraschos Orange One 2019 Grandi Bottiglie

ORANGE ONE 2019 PARASCHOS

PARASCHOS
OOP19

Paraschos' Orange One 2019 is a macerated white wine produced using natural methods, pure and faithful to the traditional production of the Collio area in Friuli. It ferments spontaneously for a month with indigenous yeasts and a long maceration on the skins and is aged in large oak barrels for 30 months. It expresses aromas of yellow fruit jam, spices and toasted notes, for a balanced, fresh and rich sip. 

DENTRO
ESAURITO Quantity: 0
FUORI
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Bianco
0,75
2019
Friuli venezia giulia
13

Description

Orange One 2019 Paraschos 

Paraschos' Orange One 2019 is a macerated white wine produced using natural methods, a pure and authentic wine that is made using traditional winemaking methods. The grape varieties that make up this label are Friulano, Malvasia Istriana and Ribolla Gialla, from 30-40 year old vines from different plots in Gorizia and San Floriano del Collio, growing on soil consisting of the famous 'ponca'.

Alcoholic fermentation takes place in oak vats with the skins without forced cooling and without indigenous yeasts; subsequent ageing takes place in large oak barrels (15 - 25 hectolitres) for 30 months.

The Orange One 2019 from Paraschos expresses a golden yellow colour that turns towards orange. The nose expresses a complex and varied bouquet of orange marmalade, spices, vegetable tones and roasted notes. The sip is balanced and deep, with hints of spices and jammy fruit.

DENOMINATION: Venezia Giulia IGT

REGION: Friuli Venezia Giulia (Italy)

GRAPE VARIETIES: 50% Ribolla Gialla, 50% Malvasia and Friulano

VINIFICATION: Alcoholic fermentation in oak vats with the skins, maturation in large oak casks (15 - 25 hectolitres) for 30 months

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2019
Region or area
Friuli Venezia Giulia
Natural
YES
Gradazione Alcolica
13
Wine Name
ORANGE ONE
PARASCHOS

Paraschos is a family-run winery in San Floriano del Collio, Friuli. It produces wines using natural methods that are pure and authentic expressions of the Collio Friulano terroir: wines that are created without haste, waiting for nature to take its course. 

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