D. De Rapatel Cuvée Nadège 2010 Grandi Bottiglie

LA GRANDE SIGNATURE CUVÉE NADÈGE 2010 DOMAINE DE RAPATEL

DOMAINE DE RAPATEL
LGSCN10

La Grande Signature Cuvée Nadège 2010 is a French natural wine from Languedoc Roussilon produced by D. De Rapatel. It is a great white wine, complex but supported by good acidity, made from a blend of Bourboulenc, Chasan, Roussanne and produced using biodynamic methods. 

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Bianco
0,75
2010
Francia - languedoc roussillon
14

Description

La Grande Signature Cuvée Nadège 2010 D. De Rapatel 

The Grande Signature Cuvée Nadège 2010 is a French natural wine from Languedoc Roussilon produced by D. De Rapatel. Only the best vintages are signed by Gerard 'Grand Signature', like this Cuvée Nadège, made from a blend of Bourboulenc, Chasan, Roussanne, from 30-40 year old vines.

All stages of production are conducted with the utmost care and respect for the environment and the grapes themselves, according to the philosophy adopted by the Domaine de Rapatel, which produces authentic wines, far from following fashions and appellations of origin. The grapes are harvested when they have reached a high degree of ripeness, pressing is direct and cold decanting.

Fermentation is spontaneous and very long, resulting in an opulent, ripe white wine with subtle notes of pineapple, banana and acacia honey. In the mouth, the sip is full, fat but supported by good acidity, with returns to the nose of tropical fruit, notes of butter and bitter orange marmalade.

"Cuvée Nadége" La Grande Signature 2010 is a unique and exceptional white wine, not to be missed.

DENOMINATION: Vin de Table

REGION: Languedoc-Roussillon (France)

GRAPE VARIETIES: Bourboulenc, Chasan, Roussanne

VINIFICATION: spontaneous fermentation

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2010
Region or area
Francia - Languedoc Roussillon
Natural
YES
Gradazione Alcolica
14
Wine Name
LA GRANDE SIGNATURE CUVEE NADEGE
DOMAINE DE RAPATEL

Domaine de Rapatel is a French winery in Languedoc Roussillon run by the talented Gérard Eyraud. Completely disinterested in following fashions and appellations, he produces wines using natural methods, without chemicals and with long spontaneous fermentations, resulting in authentic, pure wines of the highest quality.

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