Rainoldi Sassella Valtellina Superiore Nebbiolo 2019

VALTELLINA SUPERIORE SASSELLA NEBBIOLO 2019 RAINOLDI

RAINOLDI
SASR19
€20.00
Tax included

Valtellina Superiore Sassella 2019 is a red wine from Valtellina, Lombardy produced by the Rainoldi winery. It is made from 100% Nebbiolo grapes and is aged for 6 months in barriques. It is a structured and elegant wine that expresses hints of fruit, dried flowers and spices, for a refined, balanced and persistent sip.

DENTRO
Immediate availability Quantity: 3
FUORI 1
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Red
0,75
2019
Lombardia
13

Description

Sassella Valtellina Superiore Nebbiolo 2019 Rainoldi 

Valtellina Superiore Sassella 2019 is a red wine from Valtellina, in Lombardy, produced by the Rainoldi winery. It is made from 100% Nebbiolo from vineyards located in the municipalities of Castione Andevenno and Sondrio, and is a faithful version of Nebbiolo from the upper Piedmont area, characterised by those characteristic blood and mineral notes conferred by the terroir of the area.

The grapes are harvested by hand, and after a slow maceration at a controlled temperature, fermentation takes place in steel vats and finally the wine matures in barriques for about 6 months. The Valtellina Superiore Sassella 2019 shows a not particularly intense ruby red colour, a typical characteristic of this grape variety. The nose expresses a delicate bouquet in which aromas of fruit and dried flowers are perceived, together with spicy, mineral and haematic notes. The sip is elegant, balanced and persistent, with a savoury finish.

 

DENOMINATION: Valtellina Superiore Sassella DOCG

REGION: Lombardy (Italy)

GRAPE VARIETIES: 100% Nebbiolo

VINIFICATION: fermentation in stainless steel tanks and refinement in barriques for 20 months.

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2019
Region or area
Lombardia
Natural
NO
Gradazione Alcolica
13
Wine Name
VALTELLINA SUPERIORE SASSELLA NEBBIOLO
3 Items
RAINOLDI

The Rainoldi company is a winery in the Valtellina region of Lombardy, and produces a range of highly characteristic and territorial wines made from Nebbiolo grapes. A kind of heroic viticulture is practised here because the vineyards are perched on the slopes of the mountains, on typical terraces of dry stone walls.

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