Entropy Wines Pinot Noir 2019 Grandi Bottiglie
Pinot Noir 2019 Entropy Wines
Entropy Wines Pinot Noir 2019 Grandi Bottiglie
Pinot Noir 2019 Entropy Wines

PINOT NOIR 2019 ENTROPY WINES

ENTROPY WINES
PIET19

The 2019 Pinot Noir is an Australian red wine produced by Entropy Wines using sustainable, environmentally friendly methods. It is a powerfully expressive pinot noir, with a not very deep ruby red colour, a nose of red fruit and liquorice and a fresh, medium-structured palate with a savoury finish.

Red
0,75
2019
Australia
12,5

Description

Pinot Noir 2019 Entropy Wines 

Pinot Noir 2019 is an Australian red wine produced by Entropy Wines. It is a beautiful, authentic and unadulterated expression of pinot noir, made using sustainable and environmentally friendly methods.

Ryan Ponsford fell in love with Pinot Noir after tasting a bottle from Bill Downie, a leading figure in biodynamic viticulture in Australia. Ryan decided to give Bill a hand in the vineyard, where he learned the tricks of the trade. Not long after, the young man got busy and in 2019 he started his first label, made with the same sustainable philosophy as Bill. He has now bought a piece of land in Gippsland and is putting vines in the ground.

The 2019 Pinot Noir Entropy Wines shows a ruby red colour to the eye that is not particularly deep. The nose expresses fruity aromas of cherry, cranberry and pomegranate, accompanied by slight notes of liquorice. The mouthfeel is full-bodied, with considerable acidity and a savoury finish.  

NATION: Australia

GRAPE VARIETIES: 100% Pinot Noir

VINIFICATION: spontaneous fermentation with indigenous yeasts, maturation in old barrels 

Product Details

Type of article
BOTTIGLIE DI VINO
Type
RED
Weight
1,6
Bottle size
0,75
Vintage
2019
Region or area
Australia
Score
0
FINE
NO
Natural
NO
Vintage wine
NO
Gradazione Alcolica
12,5
Wine Name
PINOT NOIR
2019
51902
ENTROPY WINES

Entropy wines is a winery located in Baw Baw County, Victoria, Australia. Uninterested in following fads, it produces authentic wines with a holistic approach to safeguarding the vineyard ecosystem.

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