Red
0,75
2000
Abruzzo
13,5
Since 1964 the name of Emidio Pepe has been synonymous of high quality Abuzzese wines. The winery, founded by Emidio's grandfather at the end of the nineteenth century, has seen four generations follow one another while keeping constant the high level of its wines produced according to the philosophy of biodynamic agriculture. Interventions in the vineyard limited to the use of natural substances such as copper, sulfur and biological compounds, exclusive use of indigenous yeasts and vinification in cement are the trademark of this great Abruzzi winery and of its fantastic natural wines.
