Annesanti il Rosso 2017 Grandi Bottiglie
  • Annesanti il Rosso 2017 Grandi Bottiglie

IL ROSSO 2017

Annesanti's Rosso 2017 is an Italian red wine produced in Umbria by the Annesanti winery, an Umbrian red born from a blend of Merlot and Barbera. It is a natural wine without sulphites in balance between freshness and envelopment, ease of drinking and organoleptic richness.

$9.97 All prices are VAT included
6 Items

Type of article Wines Bottles
Type RED
Weight 1,6
Bottle size 0,75
Vintage 2017
Region or area Umbria
Score 0
FINE NO
Natural SI
Vintage wine NO
Gradazione Alcolica 13
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Il Rosso 2017 Annesanti

Rosso 2017 di Annesanti is a natural wine without sulphites that is born in Valnerina in Arrone, Umbria, from two grape varieties that are unusual for the area, Merlot, which gives it a soft pleasantness, and Barbera, which gives it its distinct acidic note. The grapes come from vineyards planted on hills facing south-east on clayey soil.

The Annesanti winery is a small family-run business, it owns 5 hectares of vineyards managed by Francesco Annesanti, a promising young winemaker who has approached the principles of biodynamics, but who has as a cornerstone of his activity the respect for ancient and genuine traditions.

The Red 2017 Annesanti wine is produced with highly selected grapes in the vineyard and harvested strictly by hand, the alcoholic fermentation takes place spontaneously with indigenous yeasts in steel tanks, after a maceration of several weeks the wine matures in steel tanks before being bottled on days of waning moon, as the biodynamic philosophy wants. The natural wine does not undergo clarification or filtration.

This Umbrian red wine is purplish red in color with slight ruby reflections, the nose alternates intense hints of red fruit, cherry and raspberry on all, violet flowers and spicy notes, including pepper and cinnamon. In the mouth it is rich, soft and enveloping with a nice acidity to support it.

An everyday red, created with artisan methods, a natural wine really enjoyable!

 

DENOMINATION: Umbria IGT

REGION: Umbria

GRAPES: Barbera and Merlot

VINIFICATION: Spontaneous fermentation in steel tanks with submerged cap, bottling without filtration or clarification in the waning moon.