Agnes-Paquet-Auxey-Duresses-Les-Hoz-Rouge-2020-Grandi-Bottiglie

AUXEY-DURESSES ROUGE LES HOZ 2020 AGNES PAQUET

AGNES PAQUET
APAXH20
€27.87

Auxey-Duresses Rouge Les Hoz 2020 è un vino rosso di Borgogna prodotto da Agnes Paquet. Un vino equilibrato e scorrevole, caratteristico da aromi di lampone, ribes e amarena, dal sorso speziato e robusto.

DENTRO
Immediate availability Quantity: 9
FUORI 1
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Red
0,75
2020
Francia - borgogna
13

Description

Auxey-Duresses Rouge Les Hoz 2020 Agnes Paquet

Auxey Duresses Rouge 2019 is a red wine from Burgundy produced by Agnes Paquet. Auxey-Duresses is located in the Côte de Beaune between and above Volnay, Monthélie and Meursault at the entrance to a side valley leading to the village of Saint-Romain and the Hautes Côtes de Beanue.

Agnès' vineyards are located in the lieu-dit Les Hoz on her family's original 5 hectares planted in 1950 and 2000. The Pinot Noir Auxey-Duresses rouge shows a bright ruby red colour in the glass.

Aromas of small red fruits explode from the glass along with delicate notes of earth and undergrowth. In the mouth, the wine is fresh with a well-integrated tannic texture, with mouth-watering fruit aromas such as wild strawberry, raspberry and pomegranate for a persistent sip.

DENOMINATION: Auxey-Duresses AOC

REGION: Burgundy (France)

VINEYARDS: 100% Pinot Noir

VINIFICATION: The red fermentations are in cement tanks and last 15-20 days, with part of the harvest left whole. Ageing is in barrels (15-30% new) for 10-12 months, depending on the vintage.

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2020
Region or area
Francia - Borgogna
Natural
NO
Gradazione Alcolica
13
Wine Name
AUXEY-DURESSES ROUGE LES HOZ
Classification
Village
Denomination
Auxey-Duresses AOC
9 Items
AGNES PAQUET

Agnès Paquet decided to take care of the vineyards owned by her parents in Burgundy. Since 2000, she has been managing 13 hectares of vineyards in Auxey-Duresses, Pommard, Chassagne-Montrachet and St. Aubin 1er cru Les Perrières. A supporter of sustainable viticulture, it seeks fruit in its red wines and greater freshness and minerality in its white wines.

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