Frederic Cossard Nuits Saint Georges Les Damones 2019 Grandi Bottiglie
Frederic Cossard Nuits Saint Georges Les Damones 2019 Grandi Bottiglie

NUITS SAINT GEORGES "LES DAMODES" 2019 FREDERIC COSSARD

FREDERIC COSSARD
NSGLDFC19

Nuits Saint Georges "Les Damodes" 2019 is a fine French wine produced by Frederic Cossard made using natural methods. The Pinot Noir grapes come from old vineyards located on the border of Vosne-Romanée, which give the wine a great balance between elegance and power.

Red
0,75
2019
Francia - borgogna
13

Description

Nuits Saint Georges "Les Damodes" 2019 Frederic Cossard

Nuits Saint Georges "Les Damodes" 2019 is a fine French wine produced by Frederic Cossard through organic and biodynamic farming methods, without the use of herbicides and other chemicals.

The 100% Pinot Noir grapes come from a lieu dit of sixty-year-old vines located on the border of Vosne-Romanée, with a terroir that is predominantly calcareous as opposed to clayey, which differs from the classic soil composition of the village of Nuits-Saint-Georges. These characteristics give the wine a great balance between finesse and power.

Frederic Cossard's Nuits St Georges Les Damodes 2019 has a bright ruby red colour, while expressing notes of red and black fruit on the nose with hints of spice and a mineral touch. The sip is powerful and structured but balanced by a lovely freshness and elegance. A red wine with a great predisposition for ageing, it will express its full potential after a few years of refinement in the bottle. 

DENOMINATION: Nuits Saint Georges AOC

REGION: Burgundy (Italy)

GRAPES: 100% Pinot Noir

Product Details

Type of article
BOTTIGLIE DI VINO
Type
RED
Weight
1,6
Bottle size
0,75
Vintage
2019
Region or area
Francia - Borgogna
Score
0
Drinkability
0
FINE
YES
Natural
YES
Vintage wine
NO
Gradazione Alcolica
13
Wine Name
NUITS SAINT GEORGES "LES DAMODES"
Classification
Village
Denomination
Nuits-Saint-Georges AOC
2019
48145
FREDERIC COSSARD

Frederic Cossard is a natural wine producer in Saint-Romain, in the Jura. His production philosophy was immediately based on principles of natural winemaking without chemicals, to give life to wines that are authentic expressions of the Jura terroir.

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