• -15%
Sylvain Pataille Bourgogne Aligote Champ Forey 2020 Grandi Bottiglie

BOURGOGNE ALIGOTE' CHAMP FOREY 2020 SYLVAIN PATAILLE

SYLVAIN PATAILLE
SPACF20
€46.75 €55.00 -15%
Tax included

Sylvain Pataille's 2020 Bourgogne Aligotè 'Champ Forey' is a pure Aligotè endowed with a complex bouquet and a sip with vibrant salinity. The grapes come from old vines from the 'Champ Forey' vineyard. This wine, produced using natural farming methods, is characterised by aromas of citrus and yellow fruit and a very pleasant, savoury palate.

DENTRO
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0,75
2020
Francia - borgogna
13

Description

Bourgogne Aligotè Champ Forey 2020 Sylvain Pataille 

The 2020 Bourgogne Aligotè Champ Forey is another interesting version of pure Aligotè produced by Sylvain Pataille. This fine white wine is made from old Aligotè vines planted between 1932 and 1961 that come from the Champ Forey vineyard, gravel and limestone soils and an eastern exposure.

The grapes are harvested by hand and pressed in vertical presses, after which the must ferments on its lees spontaneously with indigenous yeasts and matures in steel and old barrels for about a year.

The Bourgogne Aligotè "Champ Forey" 2020 shows a pale straw yellow colour in the glass, while the nose revolves around hints of citrus and yellow fruit. The sip is taut, savoury and drinkable.

DENOMINATION: Bourgogne Aligotè AOC

REGION: Burgundy (France)

GRAPES: 100% Aligotè

VINIFICATION: spontaneous fermentation with indigenous yeasts. Aged for 24 months in old 350L barrels, added with low sulfur content only to bottling.

Product Details

Type of article
BOTTIGLIE DI VINO
Bottle size
0,75
Vintage
2020
Region or area
Francia - Borgogna
Natural
YES
Gradazione Alcolica
13
Wine Name
BOURGOGNE ALIGOTE' CHAMP FOREY
Classification
Bourgogne
Denomination
Bourgogne AOC
Gruppo
Ho.Re.Ca.
1 Item
SYLVAIN PATAILLE

Domaine Sylvian Pataille is located in Marsannay and has become a real reference in the field of natural viticulture in Burgundy. Sylvain has always been against the principles of standardised wine, seeking to obtain, through biodynamic methods, bottles that authentically reflect the terroir of origin. Sylvain's winemaking philosophy is entirely natural: indigenous yeasts, no chemicals and maximum fermentation temperatures of around 32°C. Winemaking is carried out in stainless steel and fibreglass before going into barrel, ageing is very slow and no sulphur is used. In this way Pataille gives life to authentic and pure wines.

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