Valpolicella Classico Superiore 2012 Quintarelli
Valpolicella Classico Superiore 2012 is a fine wine produced by Quintarelli. It is made from a blend of three red grape varieties, where, alongside the native Corvina and Rondinella, we find the international Cabernet. Spontaneous fermentation lasts about 7-8 days, the subsequent aging takes place instead for 60 months in Slavonian oak barrels of different capacity, before being bottled. This Valpolicella Classico Superiore expresses a red color, The olfactory spectrum opens up with spicy notes, which, slowly, allow us to glimpse fruity and undergrowth notes. The sip is full-bodied, balanced, concentrated and fine.
DENOMINATION: Valpolicella DOC
REGION: Veneto (Italy)
GRAPES: Corvina 55%, Rondinella 30%, Cabernet 15%
VINIFICATION: 60 months in medium-large Slavonian oak barrels Production philosophy Indigenous yeasts