CHAMPAGNE EXTRA BRUT VINOTHEQUE DEG.TARDIF 11/2020 1989 GUY MICHEL

Name: CHAMPAGNE EXTRA BRUT VINOTHEQUE DEG.TARDIF 11/2020 1989 GUY MICHEL
Brand: GUY MICHEL
SKU: BMGM89
Price: 105 EUR
Availability: OutOfStock

GUY MICHEL

Reference BMGM89

Champagne Extra Brut Vinotheque deg. Tardif 11/2020 1989 Guy Michel is a fine Champagne made from 50% Chardonnay, 20% Pinot Noir and 30% Pinot Meunier. A very special cuvée with a nice dose of freshness, rare to find in Champagne of the same age.

ESAURITO Quantity: 0

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Sparkling wines

0,75

1989

Francia - champagne

Description

Champagne Extra Brut Vinotheque deg. Tardif 11/2020 1989 Guy Michel

Champagne Extra Brut Vinotheque deg. Tardif 11/2020 1989 is a fine Champagne produced by Guy Michel. Guy Michel's Champagne Millesimée 1989 is composed of 50% Chardonnay, 20% Pinot Noir and 30% Pinot Meunier. This cuvée is absolutely unique, and when tasting this Champagne one realises that it has an incredible freshness, rare for other wines of this age. Guy Michel's winemaking philosophy is based on traditional and very careful work that respects the terroir, principles that are applied both in the vineyard and in the cellar, in order to obtain authentic and traditional bottles. Such is the case with this Champagne Extra Brut Vinotheque deg. Tardif 11/2020 1989, which expresses a bright straw yellow colour and a lively nose of fruity, floral and citrus notes for a sip balanced between softness and freshness and minerality.

DENOMINATION: Champagne AOC

REGION: Champagne (France)

GRAPE VARIETIES: 50% Chardonnay, 20% Pinot Noir and 30% Pinot Meunier

Product Details

Type of article: BOTTIGLIE DI VINO
Bottle size: 0,75
Vintage: 1989
Region or area: Francia - Champagne
Natural: NO
Gradazione Alcolica: 12
Wine Name: CHAMPAGNE EXTRA BRUT VINOTHEQUE DEG.TARDIF 11/2020
Classification: Millésime
Cuvée: Cuvée
Dosage: Extra Brut

GUY MICHEL

Domaine Guy Michel is located in Pierry, in the heart of the Vallè de la Marne, in a particularly well-suited terroir where the vineyards have been managed with great sensitivity and care for five generations. The work is done in the traditional way and the same philosophy and attention is used in the cellar.